Our Staff

Our team are caring, enthusiastic, imaginative and work to a high standard. All staff hold Paediatric First Aid, Level 2 in Food Hygiene and Safety and have Child Safeguarding Certificates. All Staff do on line courses through NoodleNow to keep up to date with policies and develop their knowledge. 

Currently there are three members of staff: Bridget Wyatt (Manager and SENCO) Level 3, Sarah Burrows (Deputy Manager) Level 3 ,Dawn Fozzard (Level 3)  and   Kerry Brett (level 4)

We also have a Volunteer Gardener called Bob Clarke who comes in every Wednesday to do gardening with the children. 


If you would like to join our Committee please speak to Bridget Wyatt (Manager) or any Committee Member 

Stephanie Wakeman - Committee Chair

Charlotte Simons - Secretary

Suzanne Austin - Treasurer